Tuesday, 2 July 2013

Traditional Jimena food

JIMENA Posada la Casa Grande is holding a three-day workshop on the traditional food of Jimena, July 12, 13 and 14. It includes a visit to a goat farm and goat cheese making, piñonate production and wood-oven bread-making, amongst other things. (Full programme below.) The whole weekend costs €79 p/p and includes all material, accommodation and breakfast (there's also a 12% discount for students and the unemployed.) For reservations call 956 641 129 or 667 658 298.

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